Satisfy your barbecue cravings with a burnt ends platter at Frasher’s Smokehouse in Phoenix. We slow-smoke our meats over Arizona pecan wood in our Ole Hickory Pit, bringing classic barbecue tradition and bold Southwest flavor to your table. Make our burnt ends platter the centerpiece of your next lunch or dinner, and enjoy a relaxed meal with family and friends inside or on our dog-friendly patio. Visit Frasher’s Smokehouse at 3222 E Indian School Road and explore our full BBQ menu.
BBQ Brisket
Craving BBQ brisket in Phoenix? At Frasher’s Smokehouse, we slow-smoke our award-winning brisket over Arizona pecan wood in our Ole Hickory Pit, bringing classic barbecue tradition and bold Southwest flavor to every bite. Join us at 3222 E Indian School Road for a laid-back meal with family and friends, or enjoy your barbecue on our dog-friendly patio. Explore our BBQ menu and make Frasher’s Smokehouse your next stop for pecan-smoked BBQ brisket in Phoenix.




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